*chortles at packaging* I was just discussing where to buy edamame with some of my Flist. Which store did you get them at? You probably know Publix, but my Flisties don't have them (especially the one in Australia).
I wish I had the space/time/appetite for making my own bread. I've got a variation on the white-bread recipe from the Doubleday Cookbook that comes out very tasty, but it'd spoil before I finished the loaf. :/
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I wish I had the space/time/appetite for making my own bread. I've got a variation on the white-bread recipe from the Doubleday Cookbook that comes out very tasty, but it'd spoil before I finished the loaf. :/
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Bread going bad? Never! I just cut the loaf in half and stick one part on the freezer! Bread freezes well.
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