lost in the haze of the wine

Apr 19, 2009 18:36

I opened a new bottle of olive oil to make the sauce for dinner tonight, and there was a perfect greenish-golden bead of it glistening in the white plastic mouth of the bottle. It smelled so good. I wish there were an Italian bakery in the neighborhood, so I could get good bread - I could eat almost a whole loaf for dinner, dipped into olive oil ( Read more... )

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musesfool April 19 2009, 22:50:51 UTC
This is what I'm told.

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musesfool April 20 2009, 15:21:19 UTC
I am enjoying it so far.

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musesfool April 19 2009, 22:51:24 UTC
I am starting with season 1, during which, I anticipate, Mandy Pantinkin does some fine scenery-chewing.

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musesfool April 20 2009, 15:16:24 UTC
I know some people might consider it a bug, but to me, it is a feature! *g*

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withdiamonds April 19 2009, 23:14:34 UTC
This makes me want to whip out my season 1 DVDs and watch them right now.

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musesfool April 20 2009, 15:13:24 UTC
I am enjoying it so far! I already love Garcia. *g*

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barkley April 20 2009, 02:58:58 UTC
I have found that it is easy to get converts if I post pictures of the biceps.

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musesfool April 20 2009, 15:14:18 UTC
Mmm...yes...

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musesfool April 20 2009, 15:13:54 UTC
this is what I hear. I am sure the internet will cough those up for me at any moment. *g*

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musesfool April 20 2009, 15:15:13 UTC
Hee! yes, a pesto would be lovely, too, but I don't even need it if I have good bread and olive oil. Sigh.

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