Yesterday I made spaghetti carbonara (only with macaroni) for the first time, and considered it a success. Consequently I've been thinking about Italian cookery. Carbonara, at least according to wikipedia, is likely a dish invented in the post-war period. All I know about pre-war Italian cuisine is the
weird recipes concocted by the Futurists.
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http://en.wikipedia.org/wiki/Macaroni_(fashion)
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