1 1/4 cup all-purpose flour
1/2 cup unsweetened cocoa
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter - no substitutes
1 1/2 cup sugar
2 eggs
2 teaspoons vanilla
1 can frosting - I used Betty Crockers Whipped Fluffy White Frosting
Crushed Candy Canes
Combine flour, cocoa, baking soda and salt in a medium bowl.
Melt butter and add sugar, whisking
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Comments 9
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I made them for a cookie potluck at work and on my way to work this morning I stopped at the grocery store to pickup a gift card. Whilst in the gift card area I see a cookbook, with what appears to be a picture of these cookies on the cover. It's then that I realize I am in no way close to be being a cook of any sort. My cookies look like the 5th grade Home Ec version. Oy!!
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My cookies were pretty flat as well, but good nonetheless.
Merry Christmas if I don't talk to you! :)
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