bliss out. fur in.

[luckywandercook]

These are the things on my mind after an emotionally draining week and four pints on an empty stomach:

1) People don't listen to Jonathan Richmond enough and that is a goddamned shame.

2) Blisscotti, my favorite junk food evar, have gone from their beautiful packaging with the carefully chosen dark backgrounds and pretty scrollwork logo, so, to a

Comments

[uspinmeround]

Okay, that's like the worst package re-design in history. Sad.

And my faux-fur wall is so not nearly as fabulous as Barbarella's spaceship, but I do kinda wish I could roll around on it in a foil bikini!

what! you! said!

[chefxh]

I hate to see good food compromise itself, and the fact that it's a cherished sweet hits hard.

Amen. That made me grin and wince at the same time.

I had already linked the first URL to my little pastry pal ash808 before seeing the travesty of those pristine, classic, creative yummies whored to look like fucking Poppin Fresh.

Re: what! you! said!

[luckywandercook]

It's largely moot at this point, I guess, but I'd rather hear that they got bought out than that they decided to do a marketing study and this is what they came up with. It really bugs me, I mean, I LOVE these things, and it used to be part of my Thursday night ritual to pick up an individually wrapped one at the local corner store.

I was under the impression that they were doing well. I converted a ton of people just by word of mouth. Now, I don't want to admit I've ever eaten one.

[bendawg]

Damn Blisscotti. They looked damn good before, and those flavors... so nice. Now... eww!