Caramel

Nov 24, 2011 23:45

The first (and last) time I tried to make caramel, I failed miserably. It kept boiling over and getting burnt and generally not turning into anything useful. So it was with trepidation, having decided to make a pear-caramel upside down cake that I set about trying again. It took a lot longer than the recipe thought it would, but look!


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muffyjo November 27 2011, 01:54:01 UTC
Congratulations! that's really beautiful! I'm glad you documented it. Success!

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