Black bean soup

Jul 23, 2013 21:57

Made from the book I have, Vegetarian Meals You Can Make in 20 Minutes. I finally used vegetable stock instead of chicken stock. It's good! Would have been vegan until (oops) I put in the sour cream. D'oh! But I was thinking vegetable stock would take away what I like about it.

Ok: I'm back to eating.

Edit: I ate it yesterday without sour cream ( Read more... )

yummy, food

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Comments 2

sirreal13 July 24 2013, 13:37:59 UTC
We eat very little meat, but I could never go all the way vegan unless my life depended on it!

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Vegan likethebeer July 24 2013, 18:23:58 UTC
My middle sister did it for years, even when she didn't live in CA, but she's back to vegetarian now.

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