Black bean soup

Jul 23, 2013 21:57

Made from the book I have, Vegetarian Meals You Can Make in 20 Minutes. I finally used vegetable stock instead of chicken stock. It's good! Would have been vegan until (oops) I put in the sour cream. D'oh! But I was thinking vegetable stock would take away what I like about it.

Ok: I'm back to eating.

Edit: I ate it yesterday without sour cream & it was good, too!

yummy, food

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