Tonight I went grocery shopping finally, and bought about six chicken breasts on sale.

I made grilled chicken breast with pseudo-jerk seasoning and seared carrots over pasta.


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I was away for the past few days back in Melbourne. On Friday, Ethan, Richard, Neil and I drove down so we could watch Tristan (the littlest Pemble, Ethan and Richard's brother) graduate. It was pretty cool, even though I only knew about five kids in that class and some assholes brought air horns. Apparently it's not love unless your love blasts ( Read more... )

I'm back home for Memorial Day (which, incidentally, is my parents' 29th wedding anniversary) and my duty as daughter is the food ( Read more... )

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I took my final exam for calculus today. I think I did all right overall. I know I've passed the class. I got my final quiz back (10/10) and my last test (35.5/50). So that puts me at about a C for the class, which I'm pleased with, especially considering I wanted to drop the class about halfway through ( Read more... )

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I've been thinking about food and cooking for myself lately. It's very difficult to cook for one. There aren't many portions designed for cooking for one, and I could make a lot and freeze the rest or eat leftovers, but I'm not sure I'd want to eat that much of one thing. That was my problem last year as well ( Read more... )