Oh. My. Gods. My government is in the middle of a multitrillion-dollar effort to end the chokehold that the superrich, multinational yoghurt cartels based in Australia have gained on an entire generation of American youth.
I can't believe that someone I know would be a yoghurt 'cooker'.
If you could only see the misery, the suffering in the hollow eyes of young yoghurt abusers... Their efforts to panhandle yoghurt money on the streets, a group of them stretching their yoghurt with salad creme...
Laura, I ask you as a friend, as a fellow human being, to turn resolutely AWAY from this sordid trafficking in human dignity, to reject the easy profits, the comfortable life style, the hordes of admiring lickspittles and toadies who will batten onto you, and make a choice to walk guilt free and untainted among your grateful fellows in the battle to RID the world of this hideous scourge...
Bung some of your yoghurt into a freezer container and shove in the freezer. Give it a stir every hour or so to break up the ice crytals and proceed in this fashion until fully frozen.
You can add a little jam or chocolate syrup or honey or whatever you fancy if you want it flavoured. Or nuts, raisins, dried apple or whatever for texture.
Comments 4
Oh. My. Gods. My government is in the middle of a multitrillion-dollar effort to end the chokehold that the superrich, multinational yoghurt cartels based in Australia have gained on an entire generation of American youth.
I can't believe that someone I know would be a yoghurt 'cooker'.
If you could only see the misery, the suffering in the hollow eyes of young yoghurt abusers... Their efforts to panhandle yoghurt money on the streets, a group of them stretching their yoghurt with salad creme...
Laura, I ask you as a friend, as a fellow human being, to turn resolutely AWAY from this sordid trafficking in human dignity, to reject the easy profits, the comfortable life style, the hordes of admiring lickspittles and toadies who will batten onto you, and make a choice to walk guilt free and untainted among your grateful fellows in the battle to RID the world of this hideous scourge...
Barney
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Yoghurt ice cream:
Bung some of your yoghurt into a freezer container and shove in the freezer. Give it a stir every hour or so to break up the ice crytals and proceed in this fashion until fully frozen.
You can add a little jam or chocolate syrup or honey or whatever you fancy if you want it flavoured. Or nuts, raisins, dried apple or whatever for texture.
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