Presently, the only thing along these lines we have in the house is Rice Chex. However, since Rice Chex are both urgently desired but also not frequently consumed, in this household... I have an idea for a regular snack I might make out of them.
I want them crunchy, but not too crunchy -- chewy would be perfectly enjoyable. Also, sweet. I should fry
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My food posts make me hungry, too, which is why I normally only write them with the food-in-question handy and nommable. =D This was a depressing exception. Still haven't found the time to try this one, but IT SHALL BE DONE. I've even written a physical note on the vague recipe in fancy handwriting and started folding it into interesting shapes, so. Yeah.
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