When I was a kid, I had a patch of about 4'x4' in my parents' garden, where I grew carrots, radishes, sage, and occasionally some squash. I was bad about weeding, but we did end up with some mighty tasty carrots and radishes, and the sage worked beautiful wonders with its flowers and silver-grey foliage
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I don't understand the affection for kale, but otherwise the plan sounds good!
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I hate most kale, but lacinato is sweet and not bitter, and is splendid when stir-fried with apples, carrots, mustard seeds, garlic, lemon juice, and soy sauce!
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Good call, all!
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