Comments | kungfuzap: Cooking Showdown

kungfuzap

Cooking Showdown

Mar 14, 2007 19:49

ハヤシライス (Hayashiraisu (Hayashi rice ( Read more... )

cooking showdown, japanese

Comments 11

tr4shx March 15 2007, 03:08:34 UTC

Hayashiraisu 100%

kungfuzap March 15 2007, 03:22:53 UTC

Hayashiraisu power! =3

tori04 March 15 2007, 06:14:24 UTC

I've made omuraisu (in Cooking Mama world anyway).

Hmm, I think I am going to go with the omuraisu.

kungfuzap March 15 2007, 06:46:38 UTC

Lol, you've made many dishes in "Cooking Mama world". =P

dhamaka March 15 2007, 06:40:07 UTC

What's Megumi egg?
(I once interviewed a flamenco dance teacher called Megumi)

kungfuzap March 15 2007, 06:47:23 UTC

I'm not entirely sure; they didn't say. I assume it's just a special Japanese egg? Hmm... I will have to look that up. =)

dhamaka March 15 2007, 15:12:00 UTC

please...

kungfuzap March 17 2007, 00:01:51 UTC

Megumi is simply the brand. It's like the name of the chicken farm.

Thread 5

realityengineer March 15 2007, 17:33:17 UTC

I am not a fan of mushrooms, much less Extremely Super Jumbo Mushrooms, so I would have had to go with omuraisu.

kungfuzap March 17 2007, 00:03:05 UTC

Yeah, that was the only thing that didn't please me about the Hayashiraisu, but I would've been able to pick out the mushrooms and not eat those. They're certainly big enough to see in the sauce. ^_~