Здравствуйте! Система категоризации Живого Журнала посчитала, что вашу запись можно отнести к категории: Еда. Если вы считаете, что система ошиблась - напишите об этом в ответе на этот комментарий. Ваша обратная связь поможет сделать систему точнее. Фрэнк, команда ЖЖ.
Более того, крем фреш в США вообще-то и не распространен вовсе. Текст написан человеком, который в США не живет.
Цитата из fамериканского кулинарного журнала Southern Living: (объясняют американцам) "What’s a Good Substitute for Crème Fraîche? And what the heck is it? If you've never tried it before, crème fraiche is a type of soured cream popular in France. It's an extremely rich and creamy dairy product, with a silky custard-like texture and a delicate tang. "
И далее:
"While you can find crème fraiche in the United States, it can be hard to get in some grocery stores. (Look for small tubs of it in the dairy aisle, near the cream cheese.) Sour cream (which has less fat) is the best and easiest substitute, but it's not as rich or tangy as crème fraiche. Full fat plain Greek yogurt is another substitute, but it doesn't have the same smooth texture or mild flavor. Once you've had the real thing, it's hard to go back, even though it can be pricey and hard to find."
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Система категоризации Живого Журнала посчитала, что вашу запись можно отнести к категории: Еда.
Если вы считаете, что система ошиблась - напишите об этом в ответе на этот комментарий. Ваша обратная связь поможет сделать систему точнее.
Фрэнк,
команда ЖЖ.
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Цитата из fамериканского кулинарного журнала Southern Living: (объясняют американцам)
"What’s a Good Substitute for Crème Fraîche?
And what the heck is it?
If you've never tried it before, crème fraiche is a type of soured cream popular in France. It's an extremely rich and creamy dairy product, with a silky custard-like texture and a delicate tang. "
И далее:
"While you can find crème fraiche in the United States, it can be hard to get in some grocery stores. (Look for small tubs of it in the dairy aisle, near the cream cheese.) Sour cream (which has less fat) is the best and easiest substitute, but it's not as rich or tangy as crème fraiche. Full fat plain Greek yogurt is another substitute, but it doesn't have the same smooth texture or mild flavor. Once you've had the real thing, it's hard to go back, even though it can be pricey and hard to find."
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