-softened butter (leave it out on the counter, DON'T microwave or melt it!)
-1 tablespoon chopped fresh dill for each 1/4 cup of butter
-1 tablespoon chopped fresh chives or scallions for each 1/4 cup of butter
-1 tablespoon lemon juice for each 1/4 cup butter
mix all ingredients well (i use a mixer or blender if i'm doing more than 1 stick). to store
(
Read more... )