Marion’s Piazza in the Dayton, Ohio area, handsdown. Mushroom, sausage, pepperoni and (if I’m eating by myself) anchovies. Yes, I like anchovies on pizza, so long as they don’t have bones.
I imprinted on Donato's Pizza (founded in Columbus by a family who lived around the corner from my grandmother). Whenever I visit my sister, she gets a Donato's Pizza for dinner.
Anchovies? We don't need no stinkin anchovies. I like about anything on pizza except anchovies. A pizza joint 2 blocs from my house, Possum Holler Pizza, used to have the best around. Alas, it has changed hands several times and the quality has declined greatly. Still, sausage, green peppers, mushrooms, ham and pineapple is my favorite.
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Anchovies? Yuk.
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