the mysteries of croutons

May 22, 2005 15:23

The croutons I am eating currently are called, simply, "Seasoned". Now, how ubiquitous is that? Seasoned with what? Could be rat poisoning, for all the labeling does. I bet rat poison makes everything tastier.

I wonder if they use the ground up bits of small children. I should look at the ingredients.

Drat. No small children in these croutons. ( Read more... )

Leave a comment

Comments 4

drwinkles May 23 2005, 03:04:22 UTC
Is this post a joke?

"Like OMGz! Do they actually put children in croutons!?"

I kid, of course. Just had to mock myself for that last comment I left. =)

Croutons are awesome.

Reply

howlovely May 27 2005, 18:57:49 UTC
In certain croutons, I have found references to ground children bits. You think BHT is a preservative, huh? Well, it's NOT. It stands for Body/Head/Thighs.

I KNOW THE TRUTH.

Croutons are truly awesome.

Reply


fabricated__ May 23 2005, 04:39:08 UTC
ROFL LMAO! I feel like a bad friend. I'm so selfish. I should be commenting more. Darn this compli-ma-cated life of mine!

Reply

howlovely May 27 2005, 18:58:22 UTC
*CLINGS* don't worry about commenting, dahlink! I go weeks without commenting, and then I feel AHWFUL, and I'm like, I love you, I do, I do!

Reply


Leave a comment

Up