When I was little, my mother introduced to me an unusual way to eat my mac and cheese: she would mix in one can of drained stewed tomatoes. I thought it was delicious. This recipe has a very similar taste, which is why I loved it so much when I tried it ( Read more... )

Another Cooking Light recipe that worked out fantastically. My boyfriend was raving over this and wants me to make it again as soon as possible. He loves goat cheese. If you are not a fan of goat cheese, (my other family members are not) I imagine that you could probably use a log of fresh mozzarella and substitute it for the goat cheese ( Read more... )

Found this very cute recipe in the local paper today. Really, the presentation is what makes it look so fun...

Let me know if you try it!


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( Bacon Cheese Spread )