I am going to be working and living in a cabin in the woods this summer. I'll be doing alot of my own cooking, and while food supplies will be provided to me, I thought it would be fun to have a container garden (I will be near an open feild) to suppliment my diet with fresh herbs and possibly veggies. My question to you-all is this
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The truth is, you can grow plenty of stuff in smaller pots. You just need to make sure they don't dry out. There is alot less water in a pot than there is in the Earth. :-P Clay pots tend to dry out faster, so unless you are a very diligent waterer, look for the plastic one, or get a waterproofing sealant for the clay pots.
You should probably look into things you can trellis. Pole beans, Yellow Pear Tomatoes worked out great for us last year, and produced a ton. (and I'm in zone 7, so we aren't that different). You can also do leafy greens. They will help shade the soil in the pot, and help reduce the evaporation. That means less watering, and I know you'll be happy about that. Lettuce, Spinach, Chard. Even carrots, if your pots are deep enough, or your carrots are short.
Let us know how it works out.
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I hadn't thought about leafy greens. Spinach is sooo tasty, and rare on the camp table.
Do you think a 5-gal. bucket would be deep enough for carrots?
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And even if you try, you'd have to be planting these things long before summer and you're going to spend most of your time watering and fertilizing super carefully because potted plants need more care and are less forgiving. And then are you going to transport them in June or are you in this cabin already?
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Green bunching onions grow quickly from seed also.
:)
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