Pebernødder - Yule biscuits

Dec 15, 2008 18:31



I've been experimenting with a more traditional recipe for Pebernødder, with actual pepper in.


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Comments 4

broom__rider December 15 2008, 18:31:45 UTC
looks and sounds wonderful!
What's a "natron"? a sort of baking powder?

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fools_trifle December 15 2008, 21:42:01 UTC
Natron=natriumhydrogencarbonate. I'm sure you can use regular baking powder instead - it also contains this chemical. :)

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ex_naggingf December 15 2008, 22:08:47 UTC
You sent me some of those once...and they were gooood.

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fools_trifle December 16 2008, 17:51:38 UTC
Ah, but those were from a different recipe. I think I prefer the type you got, though, but this basic recipe might be useful for experimenting - I want to do some rosemary and vanilla flavoured biscuits based on it! :)

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