Baking

Sep 15, 2008 22:45



Our trees are bursting with fruit this year, and I thought it was time to start using some of our apples for baking. I tried out a new recipe for a traditional Danish pastry - Snegle, or "Snails" in English. This dough was slightly different from the one we usually do, and very good. The filling was also nice. The recipe listed sultanas and didn't ( Read more... )

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Comments 16

saifai September 15 2008, 21:04:54 UTC
That sounds absolutely delicious.

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fools_trifle September 19 2008, 22:11:04 UTC
Mmmmm - they were! I'll be making these again. :9

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la_fono September 15 2008, 22:36:13 UTC
*gnaaarggle* *drool*

That looks, well, mouth-watering! :D

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fools_trifle September 19 2008, 22:12:23 UTC
*hands you a napkin*

They were really good. I'd invite you over for tea, but it's a bit far - let me know if you feel like dropping by and I'll make another batch! :D

<3

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dragonwrites September 15 2008, 22:43:02 UTC
yum!

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fools_trifle September 19 2008, 22:12:49 UTC
:D

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(The comment has been removed)

fools_trifle September 19 2008, 22:13:39 UTC
They were - do you have any apples left on your trees? :)

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broom__rider September 16 2008, 01:45:15 UTC
Looks and sounds delicious!:)

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fools_trifle September 19 2008, 22:14:03 UTC
It was! :)

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