Last Night's Dinner

Mar 02, 2009 19:13


Read more... )

salmon, fish

Leave a comment

Comments 14

blergeatkitty March 3 2009, 03:31:52 UTC
Here's a hilarious thing - that's pretty much exactly what we had for dinner last night (though I used rosemary instead of dill) and I have those exact same red Fiesta plates!

Reply

sickforcute March 3 2009, 03:52:41 UTC
that's too funny! yay fiesta twins :)

Reply

tweezlebum March 3 2009, 04:18:52 UTC
heh. It's pretty much exactly what we had for dinner tonight, too. ;)

Reply


scienceguru March 3 2009, 05:13:47 UTC
I love the way you made your potato look there. Did you drizzle it with any olive oil or butter?

Reply

sickforcute March 3 2009, 05:52:51 UTC
Thanks! I put a tiny dab of butter in between each slice before baking :D

Reply


lovethatlovage March 3 2009, 06:53:56 UTC
Lemme ask you: How do you get the potato like that? I've tried in the past, maybe I didn't have a sharp enough knife, but I couldn't get thin (even) slices w/o going all the way through.

Reply

sickforcute March 3 2009, 07:02:12 UTC
With a very sharp knife and a little practice! I totally screwed up my first couple potatoes, but then you get the hang of it and get an intuition for how far down to cut. If in doubt just stop, cos you can always deepen the cut later. :)

Reply

lovethatlovage March 3 2009, 07:06:44 UTC
Thanks :D I'm going to give it a try being as I just got a new knife set.

Reply

sickforcute March 3 2009, 07:08:45 UTC
Awesome! Have fun :D

Reply


amnotcute March 3 2009, 12:17:40 UTC
I have to try making potatoes like that.

Reply


kat_nic March 3 2009, 17:47:21 UTC
LOL, I have those same plates too! Except I have two red and two green. Mix n match plates. And bowls. XD

Plus I love summer squash. The perfect thing to go on those plates.

Reply


Leave a comment

Up