Last night I had an awsome idea for BBQ. I love to grill but it often means fatening stuff, so I'm experiementing with leaner meat cuts and veggies. So here's my version of a great burger:
Ground turkey
roasted red peppers (marinated in a jar... more flavour)
black olives
oignons
bread crums
1 egg white
italian seasoning
Mix all together and gril. If you
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but it's do hard to find relatively cheap lamb in montreal :0s Unless you know a place (you're french from what I see)
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