Cranberry Bread (bread machine)

[fitfool]

I love the satisfaction of cooking things from scratch but I'm also a junkie for great food appearing after minimal effort as well. Throw the ingredients into the bread machine, add dried cranberries when it beeps, and a few hours later, eat bread! This bread is really tasty toasted the next day as well.








Cranberry Bread (in bread machine)

1 1/4 cups water (at room temperature)
3 cups bread flour (can use all-purpose flour instead) (but don't mix different kinds of flour)
1 1/2 tsp salt
1 1/2 tbsp sugar
2 tsp yeast
1 cup dried cranberries

1. Add first 5 ingredients to bread machine in the order listed above.
   
2. When it beeps for the fruit/nut cycle, add the dried cranberries.
   
3. This yields a 1 1/2 pound loaf. I had used the dark crust setting on my machine.
   

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