There's a story from a while back, when
cadesama was visiting, about us going to a restaurant with
kuwdora and the restaurant had no food. Well, that's not quite true. They had meat, and they had spinach, but not eggplant or pumpkin, and a limited supply of rice. We found all this out as we ordered - like, I ordered something with sauteed pumpkin and, about
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And YOU should know: I love you desperately.
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Last week I made eggplant parmesian.
I ate eggplant parmesian all week long.
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This week I bought fresh green beans, a white-jack cheese made by a dairy 90 miles away, and a loaf of cranberry-walnut bread and a loaf of seed bread from some Mennonites at the farmer's market.
I'm sort of sick of eggplant at this point, so I did not buy any today; though, I put some of my eggplant parmesian in the freezer for when I am not.
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