Did I mention that Dragon*Con was awesome? And that I got to see Terry Gilliam? And talk to Brad Dourif and lead him around the back hallways of the Hyatt. I love con. <3
I have like, most of a carton of heavy cream left over from when I made vodka-cream sauce tonight (and it was delicious!). Any recipes from people? I am the failingest at cooking.
Yeah, guess who was working last weekend? Yeah, that would be me. I am made of win. But I had the best stagehand ever (re: Alex) to help me, so it was okay
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