Due to popular demand, here is the recipe for potato salad from Monday.
The leftovers also make a truly scrumptious fritata with teh leftover barbecued chicken!
The recipe is swiped from
here. In my usual cooking fashion, I didn't actually measure anything.
Asparagus and Potato Salad with Riesling-Tarragon Vinaigrette
- 2 pounds thin asparagus (I didn't
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