ingredients
dough:
1 (¼ oz) package active dry yeast
¼ cup warm water
2 Tbsp + 1 tsp granulated sugar
1 tsp salt
4 cups all-purpose flour (or more)
3 eggs
1 cup warm milk
½ cup vegetable oil
OR frozen Bridgford bread loaves, thawed and rolled out
filling:½ pound salmon (smoked or cooked
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