German cooking for beginners | MAULTASCHEN - Swabian ravioli

Jun 14, 2009 21:34



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I saw this and thought some of you may be interested? These things are very tasty and a typical food of the Southwest.

Maultaschen are a Swabian (State of Baden-Württemberg, southwest German) specialty food, consisting of an outer layer of pasta dough with a filling that is traditionally made of minced meat, spinach, bread crumbs and onions, and ( Read more... )

recipes, diedeutsche, the south, food & drink, the west, heidelberg, baden-württemberg, youtube

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Comments 15

wieselkind June 15 2009, 11:30:08 UTC
ooh, thanks for the tasty german recipes link, its just what I've been searching for!
(metric, in English, tips for what to use if you are in the UK not Germany and can't get Dr Oetker puddingpulver usw.)

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diedeutsche June 18 2009, 05:25:28 UTC
Kein Problem. Enjoy the food.

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diedeutsche June 18 2009, 05:27:16 UTC
German specialties vary a lot regionally. I'll post more about it. Enjoy the food.

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ikaya June 15 2009, 10:55:45 UTC
Thanks so much for posting this - not being Swabian myself but studying in Tübingen, I tried to explain to a Japanese friend how to make Maultaschen via email a couple of days ago, though I've never ever made them myself. Now I'll just send her this video, and it'll hopefully help her understand my weird tries at translating a Maultaschen recipe to Japanese a little better ;)

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diedeutsche June 18 2009, 05:30:19 UTC
Kein Problem. =D
I haven't (yet!) made them either, just had them at Southern relative's houses. I'm looking for something typisch deutsch to make for a friend here in the wild, wild west.

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shortbutfast June 15 2009, 11:15:04 UTC
one of my favorite foods ever is the veggie broth version of maultaschen.
haven't had them in ages, time to do some german cooking. :]

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diedeutsche June 18 2009, 05:31:45 UTC
Totally. All the super traditional things weren't what we usually made at home. Especially not southern.

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buzzboomsplat June 15 2009, 12:52:14 UTC
I love Maultaschen! I think I will talk about them in my German oral about food on Wednesday and then make some on Friday. yay!

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diedeutsche June 18 2009, 05:32:10 UTC
How did it go?

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