Or maybe just foodies in general? You might be interested in checking out
this post on a community I read. It's about chocolate, and something that places like Hershey's are trying to pass through the FDA. What will it do? Well, the short of it says that it will, basically, make it so that they can bill things that are not made with cocoa
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They cloased the Reeses factory, the York Peppermint Patty factory, they're going to close Y&S (which is a mile from my house), and they're actually also going to close the Hershey plant eventually. Sad.
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You know in Europe they have even stricter rules than we do!
http://en.wikipedia.org/wiki/Chocolate
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