Allergies, massage

[denimskater]

I tried sushi for the first time yesterday, with a pile of benadryl next to me on the table. (I *think* I only have a shellfish allergy, but I'm reasonably cautious. Stop laughing.)

I'm *not* allergic to:
Eel (yum)
Salmon, Tuna, Yellowtail (not bad, I need to get used to uncooked fish, however, to properly enjoy it.)

I also took a friend to my

Comments

[developer]

I find one started with maki of various types and lots of soy sauce on it.

Then at some point you find yourself sitting there saying "the rice is extra filler calories and the soy distracts from the natural flavor. Give me a plate of raw fish stat."

:)

I've had a love affair with sushi for 12 years and still going strong!