I tried sushi for the first time yesterday, with a pile of benadryl next to me on the table. (I *think* I only have a shellfish allergy, but I'm reasonably cautious. Stop laughing.)

I'm *not* allergic to:
Eel (yum)
Salmon, Tuna, Yellowtail (not bad, I need to get used to uncooked fish, however, to properly enjoy it.)

I also took a friend to my ( Read more... )