Ready steady cook!!

[davetusk]

Does anyone have a recipe for biscuits made of weed (skunk variety,to be more accurate) with a good method of quantifying the green ingredient?
All recipe's will be tested and marked...
Thanks,
Dave x

Comments

[cyka]

i know it has something to do with melting the butter and mixing the weed into that. so you actually made skunk butter, then carry on with the rest of the recipe.

[jaketherat]

Works better with hash1, but yeah melted butter infusions are the way forward. If you can't be arsed baking, just drizzle it over a Petit Filous. Tasty tasty!

1: Should still be viable with skunk if you use a grinder or, better still, blender to break it down as fine as possible.