In between writing and cooking dinner, I am peeking in to leave a note. How have you been, lj-land? Carlyn, I'm sorry I keep missing you at chorale practice. Abby, it was really nice to see you last week. Gail, I promise I will see you again (fed!). Rocky and Sanch, I miss you all over again. Ly, I refuse to make bread in my rice cooker when
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Mug in a microwave cake sounds fun! I think there's something wrong with my rice cooker. Either that or I'm not watering the rice enough - it always ends up burnt.
Things will look up. The benefit of having lived through enough to become old, I guess, is knowing that things will always balance out. I'm expecting a happy anytime soon. :)
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My mom likes her rice like you do. the sister likes it with less water, tipo bang parang patuka sa manok. Bim and I like it soft and fluffy. Aba't dapat e mag-manufacture ng isang cooker na may maraming different sections for cooking rice several ways, panalo!
"terminal joy"... I like that. hehehe.
They have Saturday classes, and weekday classes. You can choose from either five Saturdays or a whole week of weekdays. I recommend the week, cheaper and more intensive.
http://teslacademy.net/
I am still craving a digital cutter. obsessed!
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