Kelly and I are putting together a light springtime afternoon dinner for my mom for mothers day. Basically it's just going to be an appetizer or two ( bruschetta, not sure of the other one yet) and then a nice spring salad with various things to put in it, hard boiled eggs, fresh cooked chicken, and not sure what else yet. We were going to also
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that frittata looks good. mmm!
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i was going to suggest a fritatta or a quiche. =)
for the cheese: Havarti with Dill (or if you don't like dill, get plain Havarti)
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