Jun 03, 2008 14:48
As a result of the sad, sad death of my ice cream maker,I have some batches of ice cream that weren't properly churned and have thus frozen like solid little rocks. Can I save them?
Also, if you know what I should want as a replacement ice cream maker (given my sad, sad lack of Kitchenaid), I would love to hear about it.
questions,
food
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