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[u_can_cal_me_al]

How do you keep the ice cream cone from burning when you make an ice cream cone cupcake. I think you wrap it in tin foil, but im not sure. help ASAP! Ill be leaving sometime in the next 2 hours or so

Comments

[dorkontheloose]

just put them upright in a pan and bake them like you would a regular cupcake....i had the same concern but found that they were just fine that way.....bake and enjoy!

[u_can_cal_me_al]

Thanks!

no problem

[dorkontheloose]

the only problem i had was transporting them after i frosted them......i think that in the future i would frost them on site rather than in advance.....take pics of the results for us!

Re: no problem

[u_can_cal_me_al]

ill try, i lack a digi cam. maybe ill cut out a piece of carboard with small holes and put it on the pan and slide the cones in. ill bee to busy to frost them there. THANKS A TON

[_quick]

There is no reason to bake the cupcake inside an ice cream cone.

You can put it in afterwards. Trim it if necessary.