Comments | cooking: Maple syrup recipes!

ipsafictura in cooking

Maple syrup recipes!

Oct 11, 2011 09:40

I was recently gifted with three bottles of maple syrup, one dark, one medium, and one light. The light is earmarked for french toast, pancakes and such, but since I only eat those things so often and the dark especially is better suited to cooking, I'd like some great recipes to try. I already have a baked bean recipe that uses maple syrup, as ( Read more... )

condiment: maple syrup

Comments 18

kayre October 11 2011, 19:05:19 UTC

Mix dark maple syrup and good brown mustard to taste, plus a bit of olive oil to smooth it out. Delicious with chicken, turkey or pork.

snoglobel October 12 2011, 15:03:10 UTC

This sounds delicious!

kamaliitaru October 11 2011, 19:39:47 UTC

Not necessarily a recipe, but I love to mix maple syrup with some dijon mustard and pepper, and maybe a few other spices if I'm in the mood, and glaze pork roast or pork chops with it.

Also, something incredibly simple that I love is I like to pour just a bit of maple syrup over plain yogurt. It's mild enough that I still get the tangy yogurt, and isn't too sweet.

If you are interested in sweet recipes, it's great in cheesecake, and I have a to die for gingerbread loaf recipe that uses maple syrup if you want.

owner_of_dooom October 11 2011, 23:52:48 UTC

I would love the recipe for the gingerbread loaf please! :)

kamaliitaru October 12 2011, 01:17:56 UTC

http://twistedkitchen.blogspot.com/2010/12/christmas-2010-cookie-explosion-4.html here you go...and ugh, my grammar...when am I going to learn to not write comments and talk on the phone at the same time.

snoglobel October 12 2011, 15:04:23 UTC

I find maple syrup on plain yogurt tastes almost like vanilla. I love doing that as well.

momomom October 11 2011, 20:06:24 UTC

No savory but really good:
http://www.oprah.com/food/Maple-Panna-Cotta

new_wave_witch October 11 2011, 21:05:19 UTC

One of my favorites:

http://juliaskitchenonline.com/wordpress/?p=256

ipsafictura October 12 2011, 04:33:00 UTC

That looks tasty, and my husband loves a pork chop. Thanks!

selkiechick October 12 2011, 00:59:55 UTC

Savory
Glaze a ham with the dark syrup and some hot mustard powder.
Add it to your favorite BBQ sauce recipe.
maple soysauce glaze for salmon (use only a tiny amount...)

Sweet
drizzle it over vanilla ice cream
make gingersnaps with maple instead of molasses.
Oatmeal. Put it on oatmeal. Or in oatmeal cookies. MMM maple oatmeal cookies with dried apple bits instead of raisins.