So when I got back from Thanksgiving on Friday evening* and unloaded my dishwasher, and three or four dishes and bowls had this odd, light, brown, speckled spatter in the bottom of the bowls or across the dish. I figured it had to be food particles -- maybe from a lump of peanut butter or something -- that had been flung all over the dishes during
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(... so asks the germaphobe.)
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And your dishwasher probably gets hot enough to sterilize, anyway!
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Also, as sheepykins said, most dishwasher connect to the drain through the garbage disposal. Try running some cold water down that and running it for 15 seconds. When you use the garbage disposal, always use cold water, because warm water encourages rust.
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