This looks super awesome but I have no clue where to get pink Himalayan salt! Not sure we can get pumpkin spice in UK either. And we have to make our own applesauce. So I am probably going to be too lazy to make these. But they look great!
Hello! You can also use salt, just regular salt - and cinnamon in place of pumpkin pie spice! :) the applesauce straight replaced the oil I was going to use. If you're comfortable using oil or another mashed fruit, I'd say go for it! One recipe I had many moons ago called for mashed pear. I went to the store and bought a jar of it in the baby food section for $0.50 (less than half of a british pound?)! So long as the ingredients are just fruit in there, you're good! X
Ah good plan on the babyfood as it's usually low sugar and salt.
It's hard to get oat flour and coconut flour here so I grind my own in a coffee grinder! (Hence another reason I may be too lazy to do this as I'd have to get grinding. But it does sound SO GOOD.)
I have tons of zucchini harvested from my garden sitting in my fridge, so I've been looking for recipes that I can shove them in. These look great and I'll definitely try 'em out.
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It's hard to get oat flour and coconut flour here so I grind my own in a coffee grinder! (Hence another reason I may be too lazy to do this as I'd have to get grinding. But it does sound SO GOOD.)
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RESEP MASAKAN FISH CORTBOUILLON (New Orleans)
RESEP MINUMAN FRUIT PIE (Los Angeles)
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