My Reasons For Baking? Incredibly Dorky. But The Results Are Pretty Darned Good!

Dec 23, 2009 21:10

You guys! You guys! I have created fruitcake! Yummy, non-evil fruitcake! I shall call it Astro's Fugu-Free Fruitcake, and it shall be my new holiday tradition. Oh yes. And this year, I shall consume it as a thematically appropriate foodstuff while watching the Pretender Christmas episode for my simultaneous and inextricable doses of Christmas ( Read more... )

rl, pretender

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Comments 16

redstarrobot December 24 2009, 04:51:00 UTC
It looks fairly amazing. Damn, where's my camera, I'll need to photograph my dorky fruitcake tomorrow.

Man, I'm so proud. Not only embarrassing amounts of flail, but, dude, it made you bake.

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astrogirl2 December 24 2009, 04:56:14 UTC
Yes, you should definitely take a picture of yours! It'll be, like, the First Annual Pretender Virtual Bake-Off! :)

Man, I'm so proud. Not only embarrassing amounts of flail, but, dude, it made you bake.

It did! Truly, there is no end to its effect. :)

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vilakins December 24 2009, 04:51:53 UTC
Fugu-free fruitcake does have a certain attractive alliteration. Yum! It looks delicious!

It's too hot to cook fruitcakes here, so I'm pleased we got two in Greg's work hamper. Mmmmmmm, fruitcake... /Homer

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astrogirl2 December 24 2009, 04:57:11 UTC
Yeah, I wouldn't have wanted to make it in summer. It required a long time in the oven. Which made the house quite pleasantly toasty. :)

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midnightsjane December 24 2009, 05:52:49 UTC
Looks good enough to eat! LOL
Well done! I'm very impressed.

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astrogirl2 December 24 2009, 06:20:58 UTC
Thanks! I rather impressed myself! I had no idea whether it was going to come out edible at all. :)

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communicator December 24 2009, 08:34:58 UTC
It looks yummy. This could be the start of a great baking spree.

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astrogirl2 December 24 2009, 14:59:59 UTC
Or the end of a small baking spree. :) But I'm definitely thinking it might be a new holiday tradition!

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lem0nb0mbs December 24 2009, 08:40:57 UTC
YeeeeUMMM!

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astrogirl2 December 24 2009, 15:00:41 UTC
I wish I could let everybody taste it over the internet. :)

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