i less than three brussel sprouts

[afterannabel]

Oh man, I put the shredded brussel sprouts leaves and the brussel sprouts I didn't eat from last night in a tofu scramble with chopped green onion, shredded carrot, green pepper and just salt and pepper, plus a dash of rosemary. Normally I use paprika, tumeric, cumin, and cayenne pepper in these sorts of dishes but I wanted something simpler this

Comments

[fiendangelical_]

Oh man, I SERIOUSLY <3 brussel sprouts. With buttah. Mmm.