Depending on what you want to do with them, you can probably toast a batch of sesame seeds and keep them in the freezer, so you don't have to toast them all the time.
At least, I used to do that with pine nuts so I had some handy to add to salads without having to get out a pan and stand around watching it.
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At least, I used to do that with pine nuts so I had some handy to add to salads without having to get out a pan and stand around watching it.
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