Swiss rolls, mmm! Now there's something I haven't tasted in a long, long while. I need to remind myself to get one, someday.
While you out there, I suggest you make a buckwheat kasha, it really rocks with some meat, but it's grand with beans just as well! And it's really good for you too.
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While you out there, I suggest you make a buckwheat kasha, it really rocks with some meat, but it's grand with beans just as well! And it's really good for you too.
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Kasha sounds great, though I'm not sure where I'll find buckwheat here.
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Might wanna tell your government to retract that bill - or I'll need my own postcode.
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