Back in 2006 I posted about the oddity of "organic" salt. I've now encountered another oddity. In the organic (or "organic") food section of the local supermarket there was some sugar (C12H22O11) that boasted it was carbonfree. Uh huh ( Read more... )

I saw a reference to 'organic salt' and my first thought was "How could sodium chloride be a carbon compound?"