pan fried trashiness...
So I know that in lots of places people fry bread dough and eat it. Here we call them toutons (I don't know why or wher ethe name comes from, but toutons are traditional Newfoundland food.) Most people eat em with butter and mollasses, but I find the taste of molasses really strong, so I go for butter and pancake syrup. you can buy bags of touton dough at the grocery store I go to for $2, so every now and then when I want to completely carb load... yep...
Om nom nom... fried bread-y buttery goodness witha tea cup fill of pancake syrup... My mom deep fries them, but I pan fry them cause it's just easier.
So I was thinking of things that people eat with toutons, and I started thinking about beans and bologna. Then genius struck me and I though what about if I combined all 3 into a trash-tastic sandwich of sorts!?!!?
Fryin' up some beans and a thick ol' slice of bologna...
Placing ingredients on touton bun
The whole shebang with a good dose of katchup for good measure and a cup of tea on the side.
Super time awesomeness. it doesn't get much trashier than this, folks...