Yesterday I:

*Oiled (Tri-flowed, really) all the hinges, doorknobs and locks.
*Re-did caulking on kitchen and bathroom sinks
*Chipped out caulking on shower stall and redid the whole thing. (its so pretty! and not gross-black-moldy!)

Today thus far has been:

*Racking off 13 gallons of hard cider
*Boiling the dregs to separate yeast
*Phone call with mae ( Read more... )

On Wednesday I ordered "The Humanure Handbook", Wild Fermentation, Nourishing Traditions, A Pattern Language, Putting Food By and a pickling book for $10 that Amazon recommended.

My life is about to get much better. Far and away, Wild Fermentation is the most anticipated of them all.

When I'm back in Minnesota in December, I plan on disassembling and ( Read more... )