Vomit Soup

Mar 05, 2008 20:36




Haha, lovely title eh? Well you can tell where it was inspired from...
So you take some leftover homemade fondue broth (beef broth with rosemary, oregano and thyme and club house spicy mesquite), then dump in some raw fish, boil till fish is cooked, grate in some cheese, and voila! You'll never need to buy fake vomit again! It was delicious, by the way. Oversalted, but delicious. The oversalting was entirely my fault cause I let the broth boil down too much. There was no original recipe for this one, it's another beauty birthed of my own imagination and whatever I had lying around in my kitchen at the time.

soup, fish, cheese, herbs & spices, thyme

Previous post Next post
Up