springs1, in a community he or she appears to be the only member of,
offers some suggestions on what makes a good restaurant servant server. This includes memorizing the menu from one end to the other, including the exact price and what condiments are served with each dish, and somehow being able to fix problems with meals during the time between when the
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It's NOT a "MISTAKE", because the server NEVER TRIED to make sure they were charging me correctly. THEY COULD HAVE COMPARED THE MENU WITH THE CHECK, BUT THEY DIDN'T DUE TO BEING TOO LAZY, THEREFORE, IT'S NOT A "MISTAKES", BECAUSE IT WAS INTENTIONALLY DONE! THEY DECIDED NOT TO DOUBLE CHECK THE CHECK. THAT'S INTENTIONAL!
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mistakes happen, wether someone is awful at their job or absolutely, gold-star-for-you perfect. it happens. yeah, I'm totally for reals, no take backsies. mistakes happen, because it is a crazy mixed-up world we live in.
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Actually, it's called "LAZINESS", because you see, the server isn't taking the EFFORT to make sure the prices on the check match the computer prices *****BEFORE***** handing it to the customer
You do realize that it is possible and also happens a lot that a restaurant, who is raising their prices, will update a computer system before they update their menus--specially in chain restaurants where the computers are updated en mass throughout the entire network of stores. It is the Manager's duty, then, to change the menu inserts--not the server. Most of the time the servers aren't even informed of the changes until after the system is changed because most chain restaurants do not have regular staff meetings. So, if anything, it's the management's fault, not the server's.
Just sayin'.
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It's not like that have to be "INFORMED", because EVERY TIME the server charges someone the sever has a "WAY" to make sure the prices are correct by **COMPARING THE MENU WITH THE CHECK** EVERY TIME!
"It is the Manager's duty, then, to change the menu inserts--not the server."
I agree 100% with that, but that doesn't give a right to a server to overcharge you by not double checking the check. SO WHAT, the menu wasn't changed by the manager, that doesn't mean the SERVER can't USE HIS OR HER BRAIN TO SEE THAT ONE PRICE DOESN'T MATCH THE OTHER.
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If it's "AUTOMATICALLY" updated, the SERVER can STILL make sure the price on the check matches the menu and bring up the discrepancy with his or her manager ****BEFORE**** the customer is either overcharged or finds the overcharge. The manager may not be doing his or her job, but does that mean you have to follow in his or her footsteps. DON'T MAKE CUSTOMERS HAVE TO MATCH THEIR CHECK WITH THE MENU. That IS what you are making us customers do. If the CUSTOMER can catch the error, SO CAN MY SERVER JUST AS EASILY, NO EXCUSES!
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You're just looking for a reason to bitch.
Spend your $14 on a cookbook and stay at home. You can get dipping sauce in bottles, and you can have as many things of it as you want.
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