Here is the recipe for one of the apps that we are doing on Thursday.

( Oink )

2 cups shelled peas (fresh or frozen ( Read more... )

Chicken Veronique ( Read more... )

I asked this over on mfu_canteen and thought I'd ask here ( Read more... )

Pork tenderloin is tender and moist, yet it contains about as little fat and cholesterol as chicken. Here I cut it into small steaks, or filets mignons, briefly sauté them, and serve them with a port wine sauce flavored with sage ( Read more... )

Sorry this is late ( Read more... )

Ingredients ( Read more... )

¾ cup cold water or milk ( Read more... )

4 pork chops ( Read more... )

Prep time - 10 mins. Cook time 30-45 mins. Serves 4 ( Read more... )